Italy is already a fantastic destination but chocolate lovers can rejoice: it’s a heavy-hitter in the land of sweet cacao as well. There are three (arguably four, but we’ll start with three) major areas for chocolate in Italy, but since…
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Unless you’ve booked a self-catering villa or apartment in Italy, you’ll be eating out a lot during your trip. The cost of restaurant meals can add up fast (and outside of large cities, there aren’t a lot of “fast food”…
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Many—if not most—of our clients include some sort of wine tasting in their Italy itinerary, including experiences from a general “Intro to Italian Wine” survey with a sommelier in a Roman tasting room to a deep dive into a specific,…
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When we recommend half-day food tours in Italy to our travelers, their first reaction is usually: What’s a food tour? A food tour is essentially a guided walking tour that lasts a few hours and centers around tasting local foods of…
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When it comes to food in Italy, we tell our travelers to focus on local and seasonal. Foods that are local are of course from the surrounding area but – just as important – they are often steeped in tradition and…
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We spent a wonderful July day wine tasting in Italy’s Valpolicella region, just north of the city of Verona. Heading out of the B&B (scroll down for photos) after breakfast, we drove through the picturesque countryside, explored a couple small towns,…
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This is a guest post – thank you to Rinita of BonAppetour! Rome is an absolutely stunning city to experience, even, dare I say it in the heat of August. There is so much to see and to do in Rome….
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Taking a cooking class in Italy is a great way to get a more in-depth introduction to the local culture, so on a recent trip we decided to take a cooking class in the Dolomites. A group of 12 of…
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Getting around Italy by train is enjoyable, convenient, and inexpensive. But there’s another kind of train worth taking where getting from A to B isn’t the point: trains for foodies, or more eloquently put, gastronomic train tours, offer a unique mode…
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